Torgelow News

Nutella Brownies

Schloss Torgelow: Boarding School & High School Torgelow News Nutella Brownies

At the Summer School at Kurpfalz Internat A real classic. Ms. Schmitz, a math and Latin teacher at KPI, bakes Nutella brownies for her students at the end of the course. Noah from K2 gave me a tray full of delicious comfort food as a farewell gift. Enjoy baking them!

Here comes the recipe:

• Preparation: 10 minutes
• Baking time: 20 minutes
• Form: 20*20 cm

Ingredients

• 1 jar of Nutella (approximately 400 grams)
• 4 eggs

Preparation

• Fill a brownie pan/casserole dish lined with baking paper with the batter, smooth it out, and bake for about 20 minutes until light cracks form on the surface.
• Preheat the oven to about 175 degrees Celsius with convection.
• Heat Nutella in a water bath (it’s best to place the opened jar in a pot with some water) and liquefy it.
• Gently fold the liquid Nutella into the whipped eggs until a dough forms (Note: the dough will be very thick).